BIOL 104 Nutrition for Health Careers
2 cr.  (2 lec/wk)
Introduces the importance of a nutritious diet in the maintenance and promotion of health.  Emphasizes clinical aspects of human nutrition and appropriate uses of diet therapy in the clinical setting.  Designed for students in health care pathways.  Restricted to ASN/PN majors at MSUB COT.

BIOL 213 Anatomy and Physiology I
3 cr.  (3 lec/wk)  Corequisite:  BIOL 214.
Introduces functional human anatomy and physiology at the molecular, cellular, tissue, and organ levels.  This course is appropriate for those individuals entering allied health fields.  Topics include chemistry, cell biology, histology, and a detailed overview of the anatomy and physiology of the integumentary, skeletal, cardiovascular and respiratory systems.  Entry is restricted to College of Technology students only.

BIOL 214 Anatomy and Physiology I Laboratory
1 cr.  (2 lab/wk)  Corequisite:  BIOL 213.
Supplements concepts of human anatomy and physiology introduced in BIOL 213 with hands-on laboratory experience.  Entry is restricted to College of Technology students only.

BIOL 216 Anatomy and Physiology II
3 cr.  (3 lec/wk)  Prerequisites:  BIOL 213, BIOL 214.  Corequisite:  BIOL 217.
Continues the examination of functional human anatomy and physiology at the molecular, cellular, tissue, and organ levels introduced in BIOL 213.  Topics include the muscular, nervous, endocrine, lymphatic, digestive, urinary, and reproductive systems.  Entry is restricted to College of Technology students only.

BIOL 217 Anatomy and Physiology II Laboratory
1 cr.  (2 lab/wk)  Prerequisites:  BIOL 213, BIOL 214.  Corequisite:  BIOL 216.
Supplements concepts of human anatomy and physiology introduced in BIOL 216 with hands-on laboratory experience.  Entry is restricted to College of Technology students only.

Ñ - This symbol denotes classes that are offered in an online format in addition to the classroom setting.
* - These courses may only be available on the MSU Billings Senior Campus